Diary of a Recipe Addict: Search results for sweet and spicy bacon chicken

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Saturday, July 23, 2016

August Menu

24th: Sausage, Egg, & Cheese Breakfast Roll-ups
  Monterey Chicken
  Easy Cheesy Zucchini Bake
Rich Vanilla Cake with Chocolate Fudge Frosting
25th: Jalapeno Popper Grilled Cheese, Fresh Fruit, & Chips
26th: Chicken Gyros
Cucumber Greek Salad
27th: Pappardelle with Black Olive Tapenade, Sundried Tomatoes, & Crispy Prosciutto
28th: Leftovers
29th: Tacos & Potato Oles
30th: Crab Dip
  Pulled Pork Baked Potato
Bacon Wrapped Green Bean Bundles

31st: Crepes
Barbecue Maple Chicken Kebabs
Potato Bundles
M&M's Peanut Butter Cake
1st: Homemade Shake and Bake Pork Chops
Restaurant Smashed Potatoes
Veggie
2nd: Asian Salmon in Foil, Artichoke Dip Bruschetta, & Veggie
3rd: Philly Cheesesteak Sandwiches, Sweet Potato Fries, Onion Rings, & Spicy Chipotle Fry Sauce
4th: Leftovers
5th: *Marinated Vegetable Salad
*Pickle Roll Ups
*Crockpot Queso Blanco
*Asian Coleslaw with Ramen Noodles
*Creamy Ranch Pasta Salad
*No Flour Monster Cookie Bars
6th: Out of Town

7th: Drop Biscuits and Sausage Gravy
Brats, Sauerkraut, & Grilled Foil-Pack Cheesy Fries
Monster Cookies
8th: Wasabi and Panko Crusted Pork Chops
Baked Chipotle Sweet Potato Fries
Veggie
9th: French Onion Meatballs, Creamy Mashed Potatoes, & Veggie
10th: Grilled Chicken Sandwich with Apricot Sauce, Kettle Chips, & Fresh Veggie with Hummus
11th: Leftovers
12th: Homemade Pizza
13th: Simply Delicious Beef Jerky
Out

14th: Cinnamon Baked French Toast
  Perfect Burgers  & Fries
  Chocolate Chip Cookies
15th: Pork Medallions with Olive Caper Sauce
Champagne Feta Risotto
16th: California BLT's, Kettle Chips, &Veggies with Hummus
17th: White Chicken Enchiladas
Mexican Rice
18th: Leftovers
19th: Honey Teriyaki Hot Wings
Shells & Cheese with Bacon & Peas
20th: Chili's Queso
  Rosemary Garlic Butter Steaks, Scalloped Hasselback Potatoes, Crockpot Ranch Mushrooms,

21st: Breakfast Casserole
  Firecracker Shrimp
Baked Zucchini with Mozzarella
Baguette
Brownie Bottom Ice Cream Cake
22nd: California Chicken Flatbread with Chipotle Ranch & Salad
23rd: No Peek Beef Tips
Garlic Mashed Potatoes
Veggie
24th: Cobb Salad Sandwiches
Pea Salad
25th: Leftovers
26th: Chipotle Feast
27th: Smores on the Go
Out

28th: Cinnabon Cinnamon Rolls
  Hawaiian Kabobs & Rice
No Flour Monster Cookie Bars
29th: Slow Cooker Buffalo Chicken Sliders,
30th: Penne alla Vodka
Easy Feta Dip
31st: Slow Cooker Swiss Chicken & Salad
1st: Leftovers
2nd: The Best Ever Fried Rice
Seared Scallops & Steak
Yum Yum Sauce
3rd: Homemade Pretzels
Surf & Turf Kabobs
Jalapeno Popper Bites
Veggie

Lunch Ideas:
Mozzerella & Tomato Toast
BBQ Chicken Flat Bread Pizza
Loaded Chicken Salad

Monday, August 11, 2014

Monday: Sour Cream Garlic Chive Perogies & Sausage

Tuesday: Tuna Melts
Sundried Tomato Pasta Salad
Fresh Veggie Tray

Wednesday: Sweet & Spicy Beef (Food Magazine pg. 132)
Grilled Cobb Wedge (Food Magazine pg. 127)

Thursday: Teriyaki Chicken Casserole

Friday: Chicken a la Gloria

Saturday: Make-Ahead Breakfast Casserole pg. 78 (America's Test Kitchen)
Eggs Benedict Burgers
Potato-Pepperoni Hash (Food Magazine pg. 95)
Zucchini Fries

Sunday: Pork Carnitas
Mexican Rice
The Best Chocolate Sheet Cake Ever

Baking/Snacks:
Oatmeal Whoopie Pies
Homemade Cinnamon Bread
Bacon, Scallion, and Caramelized Onion Dip p. 284 The Science of Good Cooking
Ultimate Chocolate Chip Cookies pg. 415 The Science of Good Cooking
Cheesy Fried Pickles

Tuesday, August 7, 2012

Weekly Menu Plan

Tuesday: Sweet & Spicy Bacon Chicken, Fresh Green Beans

Wednesday: Cajun Chicken Pasta

Thursday: The Marlboro Man Sandwich, PW Style

Friday: Tacos in a Bag

Saturday: Eggs in a Hole Johnny Garlic's Cedar Planked Salmon

Sunday: Biscuits and Gravy Summer Corn Fettuccini

Wednesday, June 27, 2012

July Menu Plan

A monthly menu plan! Wow! I haven't gotten one of these done in quite some time! I want to spend less time shopping and more time enjoying summer so that was my inspiration:) As always, I don't have many vegetable sides included because we will have whatever is ready in the garden and/or whatever looks good at the grocery store:)

1st: French Toast Bake, Chicken Bacon Ranch Panini, Fresh Veggies, & Chips

2nd: Leftovers
3rd: Man Pleasing Chicken, Sundried Tomato Risotto
4th: Best Steak Marinade in Existence, Bacon Onion Cheddar Biscuits, Parmesan Roasted Potatoes, Fruit Flag Kabobs, Fourth of July Cake
5th: Easy Calzones
6th: Eggs Benedict, Crockpot Baked Potatoes, Broccoli Cheese Dip, Chili's Skillet Queso
7th: Fresh Fruit Salad, Breakfast Sausage Casserole, Hamburger Buns, Bacon Wrapped Jalapeno Things, Sliders with Chipotle Mayo
8th: Clone of a Cinnnabon, Pretzel Buns with Grilled Dogs and Spicy Cheese Sauce

9th: Pork Sandwiches with Cilantro Jalapeno Slaw
10th: Chicken Makhani
11th: Toasted Sesame Ginger Salmon, Olive Focaccia
12th: Leftovers
13th: Potato Oles & Tacos
14th: Cheesy Ham & Hash Brown Breakfast Casserole, BBQ Chicken Quesadilla with Smoked Tomato Relish and Buttermilk Dressing
15th: Our Anniversary!

16th: Killer Club Sandwich & Amish Macaroni Salad
17th: Chicken Lo Mein
18th: Bacon Wrapped Scallops with Chili Butter, Orzo with Parmesan and Basil
19th: Leftovers
20th: Pizza Crust
21st: Kade's Birthday
22nd: Sloppy Joes

23rd; Sweet & Spicy Bacon Chicken, Fresh Green Beans
24th: Johnny Garlic's Cedar Planked Salmon
25th: Cajun Chicken Pasta
26th: Leftovers
27th: Tacos in a Bag
28th: Eggs in a Hole, Summer Corn Fettuccini
29th: Biscuits and Gravy, Beef Noodle Salad Bowls

30th: Aussie Chicken, Oven Roasted Asparagus
31st: The Marlboro Man Sandwich, PW Style

Misc. Snacks:
*Baseball Cookies, Cream Cheese Frosting
*Strawberry Shortcake Cake

Drinks:
*Limoncello and Proseco Cooler
*Rhubarb Slush
*Watermellon Frosty or Margarita
*Beer Margaritas

Thursday, July 28, 2011

Sweet & Spicy Bacon Chicken

I have a thing for foods with a hint of sweetness. I also have a weekness for spicy foods. And bacon. So you can bet that this one was a winner in my book. All my kids liked it too. My daughter has decided that she does not like bacon {what planet is this child from???} so she peeled hers off. Thankfully, there were many kind individuals offering to eat it for her so it did not go to waste;)

As you can see below, the original recipe calls for this to be baked in the oven. The advantage of that method is that you have some delicious flavorful juices to drizzle over the meat and mashed potatoes {if you choose to make them as a side}. It was over 100 degrees the day I made this so there was NO FREAKING WAY that I was turning on the oven. They were fabulous on the grill to, AND as I like to tell myself, MUCH healthier;)

If you want to make this chicken teeming with deliciousness, here is all you will need!

Sweet and Spicy Bacon Chicken

4 chicken breasts cut in thirds (12 pieces)

Bacon slices

salt and pepper to taste

garlic powder

chili powder

brown sugar

Cut each breast into 3 pieces, season all the chicken with the spices, then wrap a bacon slice around each piece, roll in brown sugar and place into an oven proof dish....make sure you have some olive oil in the dish too, like 2 or 3 tablespoons is fine {I skipped this since I grilled them. I honestly think you could coat your dish with nonstick cooking spray instead to save a few calories}.

Bake at 400 degrees for 30 to 40 minutes or until chicken is cooked through and bacon is nice and brown and crispy. Delicious served with mashed potatoes with some of the gravy from the chicken drizzled on top.

**Also great on the grill! No juices to drizzle on anything, but still delicious!

Source: Full Bellies, Happy Kids

Wednesday, January 5, 2011

January Menu Plan

I am running behind again! What is new, LOL! Here is a rough sketch of my monthly menu plan. I will get more detailed when I do each weeks. This is mainly so that I can get my bulk shopping trip done! :)

5th: Baked Potato Soup & Sweet Dinner Rolls

6th: Herb Crusted Salmon with Mixed Greens Salad & Minnesota Wild Rice Pilaf

7th: Tacos in a bag

8th: Beef-Broccoli Lo Mein

9th: My Favorite Meatloaf

10th: Penne Pasta with Gorgonzola & Chicken & French Baguettes