Sunday, April 17, 2011

Easter Dinner Plan

Appetizers: Roasted Red Pepper Hummus with Pita Chips & Veggies, 4-Pepper Deviled Eggs, Mexican Dip & Tortilla Chips

Main Meal: Twice Baked Potatoes, Layered Salad, Cola-Pinneapple Glazed Ham, Dinner Rolls, Orange Glazed Carrots

Dessert: Eclair Cake & Peanut Butter Bars

Drinks: Strawberry Bellini, alcoholic & non-alcoholic versions & other assorted beverages

One Year Ago:  Lucky Green Velvet Cupcakes


  1. Wow, I want to come to YOUR house for Easter!! Sounds great. PS - was on the treadmill at the Y and picked up a copy of Inspired Woman to browse thru - I think I saw you in there, right? Very cool!

  2. Yum!

    You know what my Easter dinner plan is? I don't either.

  3. Where the hell do I find colored peppercorns? Seriously?

  4. I picked up a largeish container a while back @ either Dan's or Walmart. It was just a pretty mixture of colors that I like to use in my pepper grinder. I'm sure you can easily find it.



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