Little Smokies Football Wienies
3 lb. Little Smokies
1 3/4 c. BBQ sauce
1 3/4 c. Grape Jelly
Combine the BBQ sauce and grape jelly in a small slow cooker. Stir in the little smokies. Cook on low for at least 2 hours, or until the smokies are nice and hot.
*Note: I bought this big bag of Smokies at Sam's Club. You can easily half this recipe with a smaller bag like those sold at the grocery store.