Wednesday, April 8, 2015

Menu Plan

Monday:  Teriyaki Salmon with Sriracha Cream Sauce, Rice, & Roasted Veggies

Tuesday:  Leftovers

Wednesday:  Hot Roast Beef Sandwiches

Thursday: Freezer Meal

Friday:  Pizza Night

Saturday: Chipotle Copycat Meal:  Beef Barbaccoa, Chilantro-Lime Rice, Guacamole, Pico

Sunday:  Hibachi Chicken & Fried Rice, Yum Yum Sauce, Japanese Hibachi Soup, French Silk PIe

Monday:  Cajun Chicken Pasta

Tuesday: Leftovers

Wednesday:  Pepperoni Pizza Burgers

Thursday:  Freezer Meal

Friday:  Taco Night

Saturday:  Sea Scallops in Saffron Sauce, Jasmine Rice, & Broccoli Rabe

Sunday:  Three Cheese Stuffed Shells with Meaty Tomato Sauce, Side Salad, & Baguette with Olive Oil/Balsamic Vinegar Dipping Sauce Monster Cookies

No comments:

Post a Comment


Related Posts with Thumbnails