Monday: Leftovers
Tuesday: Stir-Fried Noodle with Bok Choy and Beef
Wednesday: Wisconsin Cheese Soup
Thursday: Hamburger Stroganoff & Veggies
Friday: Out to Eat
Saturday: Chicken Tender Melt Sandwiches & Fries
Sunday: Triple Peanut Butter Monster Cookie Bars, Pasta with Tomato Cream Sauce, Baguette with Dipping Sauce, & Salad
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