Wednesday, November 11, 2015

Thursday:  Briscuit Sammy's & Coleslaw

Friday:  Out of Town

Saturday:  Out of Town

Sunday:  Smores Pie  & Knoephla Hotdish

Monday:  Side Salad &  Quinoa Enchilada Casserole

Tuesday:  Side Salad &  Super Easy Ravioli Lasagna

Wednesday:  Baguette, Side Salad, &  New Orleans Shrimp & Artichoke Soup

Thursday:  Pot Roast

Friday:    Homemade Pizza

Saturday:   Pumpkin French Toast   Grandpa's Retirement Dinner

Sunday:  Boston Creme Polk Cake  Pork Medallions with Olive Caper Sauce & Champagne Feta Risotto

Monday:  P/T Conferences (Leftovers/Sandwiches)

Tuesday:  Authentic Mexican RiceBlackened Mahi Mahi Tacos with Chipotle Mayo

Wednesday:  Chipotle's Copycat Barbocoa, Cilantro Lime Rice

Thursday:  THANKSGIVING!

Friday:  Leftovers

Saturday:  Swedish Meatballs, Noodles, & Green Beans

Sunday:  Easy French Dip Sandwiches & Veggies

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