tag:blogger.com,1999:blog-6011503117462758340.post4479284961786110941..comments2024-03-27T16:35:13.601-07:00Comments on Diary of a Recipe Addict: BorschtMeganhttp://www.blogger.com/profile/09372850212770789368noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6011503117462758340.post-46107315868355241812012-03-09T09:52:34.645-08:002012-03-09T09:52:34.645-08:00I have Germans from Russia heritage so your recipe...I have Germans from Russia heritage so your recipe tag caught my eye. This borsht recipe looks great - just like grandma used to make it. Thanks for sharing. Can't wait to give it a try.Anna Wastellhttps://www.blogger.com/profile/14482726845837413208noreply@blogger.comtag:blogger.com,1999:blog-6011503117462758340.post-17126296168337387192010-09-09T17:13:57.655-07:002010-09-09T17:13:57.655-07:00I really really have to try beets again. Everyone...I really really have to try beets again. Everyone is cooking with them lately and I seem to be the only person who doesn't like them. To be fair, the only beets I've ever had have been warmed up out of the can (my grandma used to eat them like that). Yuck! I'm sure they taste much different in your wonderful soup. :o)Anonymoushttps://www.blogger.com/profile/15363106628279020217noreply@blogger.com